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If you missed Popcorn Day last Saturday (19th January) here is a great Vegan alternative to our Dark Chocolate Popcorn. Did you know that a large bucket of popcorn at the cinemas can contain more calories than a double quarter pounder? Eeek! If you love your popcorn but need a lower calorie Vegan version, we’ve got you covered.

MARCOS (Per Serve)

Serving: 34.50g

Protein: 17.2g

Fat: 6.7g

Carbs: 5.9g

Cals: 157

 

Ingredients  

  • 2 cups Popcorn (Air Popped) 
  • 1 tbsp Peanut Butter (Natural) 
  • 1 Scoop VPA Vanilla Premium Plant 
  • 1 square Vegan White Chocolate 
  • ½ tsp Cinnamon  

 

 Method 

  1. Place approx. 1½ tbsp of popcorn kernels in a paper bag and microwave for approx. 1 min 30 sec and transfer to a mixing bowl. 
  2. Drizzle the peanut butter over the popcorn and coat with protein and cinnamon. 
  3. Melt the White Chocolate and drizzle over the popcorn.
     

 

 

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