Don’t want Easter and the excuse to eat chocolate to end?  Try these tasty low-carb high protein Ferrero Rochers. Using our pure Australian whey protein isolate in chocolate flavour to create a nut filled delight, you are going to love these!

Protein Ferrero Rocher Ingredients

  • 125g Hazelnuts + whole nuts for centre
  • 3 scoops Choc WPI
  • 2 tbsp. Cocoa
  • 1 tsp Vanilla
  • 3 tbsp. Maple Syrup
  • Dash of coconut Oil

Method

  1. In a food processer blitz all ingredients until the mixture comes together and forms balls.
  2. Take small pinches of mixture, press a hazel nut into the center and roll into a ball.
  3. Repeat for remaining mixture.
  4. Enjoy your protein Ferrero Rochers

MACROS (per serve) Cals: 92 Protein: 6.9g Fat: 6.5g Carbs: 0.9g