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Try these super soft and super chewy Subway-style cookies stuffed with dark chocolate. Featuring our ever versatile Vanilla Whey Protein Isolate they offer an amazing 12.4 grams of protein per serve!


  • ½ cup Coconut Sugar
  • 1½ scoop VPA Vanilla WPI
  • 1 Egg
  • 1 tsp Vanilla
  • 200g Almond Butter
  • 9 squares Dark Chocolate


  1. Preheat the oven to 180º. Line a baking try and spray with oil.
  2. In a food processor combine all ingredients keeping the dark chocolate to the side.
  3. Take about 2 tbsp of mixture and press a square of chocolate into the middle.
  4. Roll into a ball and place on the baking try. Repeat to make 9-10.
  5. Bake at 180º for 10-12 minutes.
  6. Allow to cool before removing from baking paper.
MACROS (per serve) Cals: 253   Protein: 12.4   Fat: 15.9   Carbs: 13.6
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