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Coconut Almond Slice

Name: Coconut Almond Slice
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 1KG
Ingredients: 150g Almonds; 100g Walnuts; 150 Dates; 60g Puffed Rice; 80g Coconut; 150g Coconut Milk; 60g VPA® Coconut Paradise WPI; 2 tbsp Coconut Oil

March 27, 20201 min read

Coconut Almond Slice

Rated 4.0 stars by 3 users

Servings

Prep Time

10 minutes

Cook Time

4 hours

Calories

386

Got plenty of time on your hands? Spend some of it making our delicious high protein recipes. Everyone loves a no bake recipe! This coconut almond slice, is anything but your ordinary nut bar. A quick and easy recipe, full of healthy fats.

Author: Donna Brown

Ingredients

150g Almonds
100g Walnuts
150 Dates
60g Puffed Rice
80g Coconut
150g Coconut Milk
60g VPA® Coconut Paradise WPI
2 tbsp Coconut Oil

Directions

In a food processor, blitz the almonds, walnuts and dates.
Add remaining ingredients and mix on low until combined.
Transfer to a square tin and press in.
Chill in the fridge for 4 hours.
Enjoy your coconut almond slice!

Recipe Video

Recipe Note

Nutritional Information (per serve)

Nutrition

Calories 386, Carbs 14 grams, Fat 21 grams, Protein 9.2 grams

Belledonna Brown

Coconut Almond Slice

Coconut Almond Slice

Category

Servings

Prep Time

Cook Time

Calories

Ingredients

Directions

Recipe Video

Recipe Note

Nutrition

Belledonna Brown

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Coconut Almond Slice

Category

Servings

Prep Time

Cook Time

Calories

Ingredients

Directions

Recipe Video

Recipe Note

Nutrition

Belledonna Brown

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