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Cashew Nut Protein Balls

Name: Cashew Nut Protein Balls
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 1KG
Ingredients: 1 cup Rolled Oats; ¼ cup Coconut Flour; 2 scoops VPA® Vanilla WPI; 1 tbsp. Maple Syrup; 1 tsp Vanilla; ½ cup Cashew Butter; Optional- Dark Choc (to top)

July 23, 20191 min read

Cashew Nut Protein Balls

Rated 5.0 stars by 1 users

Servings

Prep Time

15 minutes

Cook Time

5 minutes

Calories

111

Tired of the usual Peanut Butter protein balls. Switch it up with these Cashew Nut and Dark Chocolate protein balls.

Author: Donna Brown

Ingredients

1 cup Rolled Oats
¼ cup Coconut Flour
2 scoops VPA® Vanilla WPI
1 tbsp. Maple Syrup
1 tsp Vanilla
½ cup Cashew Butter
Optional- Dark Choc (to top)

Directions

In a food processor combine all ingredients (accept dark choc) on high until Oats are fine.
Take a small spoonful and roll between hand into a ball.
Repeat with remaining mixture.
Optional- Drizzle with chocolate.

Recipe Video

Recipe Note

Nutritional Information (per serve)

Nutrition

Calories 111, Carbs 6.4 grams, Fat 5.8 grams, Protein 7.0 grams

Belledonna Brown

Cashew Nut Protein Balls

Cashew Nut Protein Balls

Category

Servings

Prep Time

Cook Time

Calories

Ingredients

Directions

Recipe Video

Recipe Note

Nutrition

Belledonna Brown

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Cashew Nut Protein Balls

Category

Servings

Prep Time

Cook Time

Calories

Ingredients

Directions

Recipe Video

Recipe Note

Nutrition

Belledonna Brown

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