Chickpea Blondies
June 08, 2021 0 min read
Chickpea Blondies
Rated 4.0 stars by 5 users
Category
Slice
Servings
16
Prep Time
15 minutes
Cook Time
20 minutes
Calories
110
Are you a Brownie lover? Switch it up and try these Blondies. They come loaded with chickpeas for extra protein and fiber. Made with VPA® WPI in Vanilla.
Belledonna Brown
Ingredients
1 can Chickpeas
60g Coconut Sugar
1 tsp Baking Powder
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2 scoops VPA® Vanilla WPI
1/4 cup Milk
1/4 cup Olive Oil
1 Egg
1/2 cup Dark Choc Chips
Directions
Preheat the oven to 180° and line a square baking tin.
Set the choc chips to the side.
In a food processor combine all ingredients until completely smooth.
Transfer the mixture to the baking tin and sprinkle over the choc chips.
Bake for 20 minutes or until just cooked through.
Recipe Video
Recipe Note
Made with WIP in Vanilla
Nutrition
Calories 110, Protein 6.1 grams, Fat 5 grams, Carbs 9 grams