Not only is this spiced pumpkin smoothie high in protein, but it’s the perfect creamy blend of banana, pumpkin and cinnamon. Made using VPA’s Vanilla WPC, WPI or Premium Plant Protein, this versatile recipe is sure to be a hit this Halloween.
Freeze banana and prepare pumpkin puree ahead of time.
Add all ingredients to a high-speed blender and blitz until smooth.
*for dairy free and vegan use coconut yoghurt, a milk
alternative, and VPA Premium Plant protein*
Sarah is a food technologist at VPA where she creates new and exciting products, and ensures that all VPA products are made to a superior standard. She is passionate about health, food, and her dachshunds.