June 30, 2022 0 min read
Rated 5.0 stars by 1 users
Donuts
6
10 minutes
10 minutes
4 weetbix
½ cup RS Flour
1 scoop VPA® Chocolate WPI
2 tbsp Cocoa Powder
1 tsp Baking Powder
1 large Egg
2 tbsp Maple Syrup (Sugar Free)
½ cup Milk
Preheat the oven to 180º and grease a donut tin.
Blitz all ingredients in a food processor until smooth.
Transfer mixture to the donut tin and bake for 8-10 minutes.
Top with your favorite and sprinkles. Eg. Yogurt, Nutella, melted Chocolate, Easter Eggs, you name it.