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Easy Vegan Mac & Cheese

Name: Easy Vegan Mac & Cheese
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 1KG
Ingredients: 1 1/2 cup (180g) raw cashews; 250g pasta–try Vetta SMART Protein Pasta; Juice from 1/2 medium lemon (30mL); 6g nutritional yeast; 2 1/2 teaspoons minced garlic; 1/4 teaspoon ground turmeric; 1/2 teaspoon chilli powder; 1 teaspoon salt; Pinch of black pepper

January 06, 2023 1 min read

In celebration of Veganuary, this mac & cheese recipe is so easy you can make it in your blender! Both nourishing and high in healthy fats, this one is perfect for meal prep. Feel free to add some peas and spinach as well.

Sarah Ham

Sarah is a food technologist at VPA where she creates new and exciting products, and ensures that all VPA products are made to a superior standard. She is passionate about health, food, and her dachshunds.

Easy Vegan Mac & Cheese

Easy Vegan Mac & Cheese

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