April 05, 2023 0 min read
Rated 5.0 stars by 1 users
Breakfast/ Protein snack
1
5 minutes
0 minutes
349
This protein-packed breakfast has all the flavours of a hot cross bun and is the perfect way to get into the Easter spirit. Made using VPA® Vanilla Whey Protein Isolate, it doesn’t get much easier than this simple breakfast treat.
Author:Sarah Ham
2 Weet-Bix, crushed
Dash of water or milk of choice
1/2 scoop VPA® Vanilla WPI
1 packet Sunbeam sultana apple snack mix (25g)
1 teaspoon cinnamon
1/4 cup non-fat yoghurt
1/2 scoop VPA® Vanilla WPI
1 teaspoon cinnamon
1 tablespoon cacao nibs (optional)
Combine Weet-Bix and water in a bowl.
Add protein powder, sultana mix and cinnamon, mix together and flatten with a spoon.
For the top layer, mix the yoghurt and protein powder together and spread over the base layer.
Sprinkle with the cinnamon and cacao nibs.
Refrigerate overnight or for at least 2 hours. Enjoy!