KitKat Protein Doughnuts
September 14, 2021 1 min read
The perfect recipe for your midweek snacks because they're delicious and super good for you! Time to head off to the kitchen ang give these Kitkat Protein Doughnuts a go!
KitKat Protein Doughnuts
Rated 5.0 stars by 1 users
Category
Dessert
Servings
6
Prep Time
15 minutes
Cook Time
25 minutes
Calories
204
The perfect recipe for your midweek snacks because they're delicious and super good for you! Time to head off to the kitchen ang give these Kitkat Protein Doughnuts a go!
Danica Dedic
Ingredients
-
30g VPA® Chocolate Whey Protein Isolate
30g Plain Flour
5g Natural Sweetener
5g Baking Powder
10g Macro Cocoa Powder
70g 0.5% Fat Greek Yoghurt
70g Apple Sauce
1 x Whole Egg
60g Cadbury Dairy Milk Chocolate
8 x Kitkat Fingers
Base
Icing
Directions
Preheat your oven to 180 degrees. In a bowl, mix together your protein powder, plain flour, sweetener, baking powder and cocoa powder.
In a separate bowl, combine greek yoghurt, apple sauce and egg. Add your dry ingredients to your wet ingredients and mix until well combined.
Weigh your total dough mixture and divide by 6, this will give you the total batter per doughnut. Evenly distribute your mixture into 6 doughnut holes in a silicone doughnut tray. Bake for 10 minutes.
Once cooked, remove doughnuts from tray and allow to fully cool before icing.
To make your icing, melt chocolate in the microwave in 20-30 second increments until completely melted. Dip your doughnuts into melted chocolate until covered. Add a KitKat finger to each doughnut and crush remaining KitKat and sprinkle over top.
Dip your doughnuts into melted chocolate until covered. Add a KitKat finger to each doughnut and crush remaining KitKat and sprinkle over top.
Serve and enjoy!
Nutrition
Calories 204, Protein 9 grams, Fat 8 grams, Carbs 22 grams