Directions

1. Preheat the oven to 180º. Line a baking try and spray with oil.
2. In a food processor combine all ingredients keeping the dark chocolate to the side.
3. Take about 2 tbsp of mixture and press a square of chocolate into the middle.
4. Roll into a ball and place on the baking try. Repeat to make 9-10.
5. Bake at 180º for 10-12 minutes.
6. Allow to cool before removing from baking paper.