Oreo Cheesecake

Directions

1. Preheat the oven to 180º.
2. Separate the egg whites and whip until they form peaks.
3. In a food processor combine remaining ingredients until smooth.
4. Gently fold the cream cheese mixture into the egg whites.
5. Place an Oreo in the bottom of 12 cupcake liners (silicone)
6. Pour cream cheese mixture over the Oreos.
7. Top with a raspberry and bake for 10 minutes.