Vegan Lemon & Chia Seed Protein Cookies

Name: Vegan Lemon & Chia Seed Protein Cookies
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 1KG
Cuisine: American
Ingredients: 1 1/2 cups almond flour; 1/4 VPA® Vanilla Premium Plant Protein Powder; 1 tsp baking powder; 1/4 tsp pink salt; 1 1/2 tbsp chia seeds; 1/4 cup coconut yoghurt; 3 tbsp sugar-free maple syrup; 3 tbsp lemon zest; 3 tbsp lemon juice

August 08, 2021 1 min read

These vegan lemon & chia seed cookies are a classic flavour combo that never disappoints. These oil-free cookies are the perfect addiction to your morning coffee, pre/post workout snack or when you are on-the-go . They are soft, chewy and packed with zesty lemon flavours. Did I mention they are gluten free also?These zesty lemon cookies are made with VPA Vanilla Premium Plant Protein Powder.

Vegan Lemon & Chia Seed Protein Cookies

Rated 5.0 stars by 1 users

Servings

7

Prep Time

10 minutes

Cook Time

22 minutes

Calories

244

These vegan lemon & chia seed cookies are a classic flavour combo that never disappoints. These oil-free cookies are the perfect addiction to your morning coffee, pre/post workout snack or when you are on-the-go . They are soft, chewy and packed with zesty lemon flavours. Did I mention they are gluten free also?These zesty lemon cookies are made with VPA® Vanilla Premium Plant Protein Powder.

Author:

Dallas Thom

Image of Vegan Lemon & Chia Seed Protein Cookies

Ingredients

1 1/2 cups almond flour
1/4 VPA® Vanilla Premium Plant Protein Powder
1 tsp baking powder
1/4 tsp pink salt
1 1/2 tbsp chia seeds
1/4 cup coconut yoghurt
3 tbsp sugar-free maple syrup
3 tbsp lemon zest
3 tbsp lemon juice

Directions

Preheat the oven to 180ºC (350ºF) and line a baking tray with baking paper
In a large bowl, mix together the almond flour, baking powder, salt and chia seeds.
Then add the coconut yoghurt, lemon zest, maple syrup and lemon juice. Stir until a dough forms.
Using a 1/4 cup of mixture at a time, roll and shape the dough into cookie-shaped discs. Place the cookies on the lined bake tray. Mark criss-crosses on top if desired.
Bake for 20-22mins or until slightly crispy on the edges.

Recipe Note

These vegan lemon & chia seed cookies are a classic flavour combo that never disappoints. These oil-free cookies are the perfect addiction to your morning coffee, pre/post workout snack or when you are on-the-go . They are soft, chewy and packed with zesty lemon flavours. Did I mention they are gluten free also?These zesty lemon cookies are made with VPA® Vanilla Premium Plant Protein Powder.

Nutrition

Calories 244, Carbs 7.6 grams, Fat 18.9 grams, Protein 9.5 grams

Dallas Thom

Dallas is passionate about health and fitness and all things plant-based. She enjoys body building and lifting heavy weights at the gym, and is powered completely by plants. To further fuel her passion, Dallas is currently undertaking nutrition education with a vision of helping others reach their health goals

Vegan Lemon & Chia Seed Protein Cookies

Vegan Lemon & Chia Seed Protein Cookies

Category

Servings

Prep Time

Cook Time

Calories

Ingredients

Directions

Recipe Note

Nutrition

Dallas Thom

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