Blueberry Breakfast Donuts

Ingredients

• 1 cup Zucchini
• 65g Almond Flour
• 1 tbsp. Coconut Flour
• 2 scoops Vanilla WPI
• 2 tbsp. Coconut Sugar
• 1 tsp Baking Soda
• 1 tsp Vanilla
• 2 ½ tbsp. Coconut Oil
• 3 tbsp. Almond Butter
• 1 Egg
• ½ cup Blueberries