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Cinammon Doughnut Protein Oats

Name: Cinnamon Doughnut Protein Oats
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 1KG
Ingredients: 1/2 cup oats; 1 &amp; 1/2 cups water; VPA® salted caramel Premium Plant Vegan Protein; 10g almond or cashew butter; 10g sugar free maple syrup; 1/2 tsp cinnamon; 1/2 tsp stevia

November 11, 20211 min read

Cinammon Doughnut Protein Oats-VPA Australia

Cinnamon Doughnut Protein Oats

Rated 5.0 stars by 1 users

Servings

Prep Time

15 minutes

Cook Time

10 minutes

Calories

371

Australia has been holding on to warm porridge weather and this was probably my favourite recipe to date. Tastes just like an old school Doughnut King cinnamon doughnut… however fibrous, nourishing and protein packed.

Author:

Kyah English

Ingredients

1/2 cup oats
1 & 1/2 cups water
VPA® salted caramel Premium Plant Vegan Protein
10g almond or cashew butter
10g sugar free maple syrup
1/2 tsp cinnamon
1/2 tsp stevia

Directions

Cook oats on stovetop with water over low heat.
Poor cooked oats into a bowl and add your scoop of protein powder. Mix well!
Make your cinnamon sugar by combining the cinnamon and stevia. Sprinkle an even coating over your oats.
Combine your almond butter, sprinkle of salt and maple syrup to make a sauce. Finish off the bowl by drizzling it all over.

Nutrition

Calories 371, Protein 36 grams, Carbs 34 grams, Fat 10 grams

Kyah English

Cinammon Doughnut Protein Oats

Cinnamon Doughnut Protein Oats

Category

Servings

Prep Time

Cook Time

Calories

Ingredients

Directions

Nutrition

Kyah English

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Cinnamon Doughnut Protein Oats

Category

Servings

Prep Time

Cook Time

Calories

Ingredients

Directions

Nutrition

Kyah English

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